Farmer's Market (Thursdays)
Every Thursday morning: local producers and artisans, with honey, eggs, baked goods and sourdough.
Busiest November to April.
3 places
Every Thursday morning: local producers and artisans, with honey, eggs, baked goods and sourdough.
Busiest November to April.
Corn tortillas made on a comal in front of you. Get a kilo, eat half on the drive home, accept that this is how it goes.
Hours change with the season. Check before you go.